Genetic Manipulation:
Genetic manipulation, also known as genetic engineering, is the process of altering the DNA of an organism to introduce desired traits. This is done by transferring specific genes from one organism to another using biotechnology.
Uses in Agricultural Practices:
- High-Yield Crops – Genetically modified (GM) crops produce more yield, ensuring food security.
- Pest Resistance – Crops like Bt cotton are engineered to resist pests, reducing pesticide use.
- Disease Resistance – GM crops are resistant to bacterial, viral, or fungal infections, reducing crop losses.
- Drought and Salinity Tolerance – Some crops are modified to survive in harsh environmental conditions.
- Improved Nutritional Value – Genetic modification enhances the nutrient content of crops, like Golden Rice enriched with Vitamin A.
This technology helps farmers by improving productivity, reducing losses, and ensuring better crop quality.
